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Home » Gastronomy, Nightlife » Regional Products and Recipes
 

Regional Products and Recipes



The « gâteau du Vully », a cake made with a yeast dough, is a delicious regional speciality. Best known is the version with sugar and cream, but the savoury version with bacon and caraway seeds is also excellent.
 

Do you know the names Freiburger, Traminer and Riesling Sylvana? These are just some of the speciality wines produced by the Vully wine-growers.
 

Fish specialties can be savored in many Murten regional restaurants.
 

All sorts of cake specialties are a part of the delicious varieties in our region.
 

Welcome to Switzerland’s vegetable garden. Over 60 varieties of vegetables grow in the Great Marsh’s rich black soil.