Local Flavours and Recipes

Le Vully Vully Pie

The « gâteau du Vully », a cake made with a yeast dough, is a delicious regional speciality. Best known is the version with sugar and cream, but the savoury version with bacon and caraway seeds is also excellent.

Le Vully Vully Wines

How do you fancy a glass of wine from Mont-Vully in the region Murten Lake, one of the smallest vineyards in Switzerland? Freiburger, Traminer and Riesling Sylvana are just some of the speciality wines produced by the Vully wine-growers.

Murten The Nidelkuchen, Murten Cream Cake

The Nidelkuchen is a cream cake the conception of which is totally unique. This pastry is produced exclusively at the Aebersold bakery, in the heart of Murten. For three generations, this family has refined its taste, quality and simplicity.

Lake of Murten The Seeland’s Vegetables

The Seeland is a vast plain situated in the Three Lakes Region, part of which is located in the north of the Fribourg countryside. Specialising in market gardening due to its fertile soil and agreeable climate, it has been nicknamed, "The kitchen garden of Switzerland."

Lake of Murten Fish speciality

Situated at the foot of Mont-Vully, surrounded by vineyards and charming villages, Lake Murten is the perfect picture for a postcard. An ideal setting for the numerous fishermen of the region, both professional and amateur.


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